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Mini Raisin Croissant Premium AOC French Butter – pack of 20
$12.00
Ingredients: AOC French butter, French flour, Pure cocoa butter, cane sugar, European free-range eggs and sourdough. Quantity: Pack of 30 Baking: 338°F (170°C) for 13-15 minutes
17 in stock
Description
The secret of mini Raisin Croissant Premium is made with AOC French butter and top quality French flour, cane sugar, whole milk, wheat sourdough, free-range eggs and 8.5% raisins. These pastries filled with a pastry cream are made in France with free-range eggs and are free of artificial colors or flavors and hydrogenated fats. Also called “Pain aux Raisins” it’s a must for any breakfast accompanied with Pain au Chocolat and Croissants.
Additional information
| Weight | 2.06 lbs |
|---|---|
| Origin | 🇫🇷 France |
| Weight Per Unit | ~1.05 oz |
| Preservation | FROZEN |
| Shelf Life | ~9 months |
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