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Ingredients: AOC French butter, French flour, Pure cocoa butter and sourdough Quantity: Pack of 30 Baking: 338°F (170°C) for 13-15 minutes
17 in stock
The secret of mini Chocolate Croissant Premium is made with AOC French fine and top quality French flour, pure cocoa butter and sourdough. Also called “Pain au Chocolat” or “Chocolatine” it’s a must for any breakfast.
Weight | 2.06 lbs |
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Origin | 🇫🇷 France |
Weight Per Unit | ~1.06 oz / ~30 g |
Preservation | FROZEN |
Shelf Life | ~9 months |