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Master the art of meat curing with our high-quality Curing Salt, available in a practical 450g (1lb) package. Specifically formulated to preserve and enhance the flavor of various meats, this curing salt is an essential ingredient for both amateur and professional charcutiers.
20 in stock
Ascorbic Acid
Weight | 1 lbs |
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Origin | 🇺🇸 USA |