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Chipolata with Herbs of Provence Bistro Sausage – bag of 6 pcs
Original price was: $22.00.$14.00Current price is: $14.00.
A traditional French pork sausage with herbs de Provence. Grill on the barbecue or saute in a pan.
20 in stock
Description
Chipolata sausage is a popular grilling sausage with herbs de Provence. It is a type of small thin and long sausage from France. Made from coarse-ground pork and seasoned with salt and pepper together. However, what makes the chipolata sausage so special is the combination of herbs as sage, thyme, pimento, and/or nutmeg.
Our all natural sausage is made of:
Top-quality pork meat and casing
Multitude of seasonings
Antibiotics and hormones free
No preservatives
No artificial ingredients
No nitrites
Animals are fed with the purest natural feeds.
Chipolata makes a great alternative to any other popular sausages. Just grill on the barbecue and serve it with salad or in a sandwich baguette. It’s tasty and you will enjoy the spicy Mediterranean influence in every bite.
Our chipolata sausage is a hard to find grilling product in the USA.
Additional information
| Weight | 1 lbs |
|---|---|
| Origin | 🇺🇸 USA |
| Shelf Life | 36 weeks |
| Weight Per Unit | ~0.75 lbs |
| Preservation | FROZEN |
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